
Winery SchätzleKirchberg Spätburgunder Reserve
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Kirchberg Spätburgunder Reserve from the Winery Schätzle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kirchberg Spätburgunder Reserve of Winery Schätzle in the region of Baden is a with a nice freshness.
Food and wine pairings with Kirchberg Spätburgunder Reserve
Pairings that work perfectly with Kirchberg Spätburgunder Reserve
Original food and wine pairings with Kirchberg Spätburgunder Reserve
The Kirchberg Spätburgunder Reserve of Winery Schätzle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, pork cheeks with cider and honey or roast pheasant.
Details and technical informations about Winery Schätzle's Kirchberg Spätburgunder Reserve.
Discover the grape variety: Genouillet
Simple, fresh dry whites with a pale golden colour, supple palate and preserved acidity, showing understated aromas of white flowers, citrus (lemon) and herbaceous notes. Rustic profile now almost gone from commercial cultivation. Preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of France. Rare French white variety, formerly grown in central France, studied for its heritage interest.
Informations about the Winery Schätzle
The Winery Schätzle is one of of the world's great estates. It offers 48 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














