Winery Grans-FassianLeiwener Laurentiuslay Goldkapsel Riesling - Auslese
Sweet wine
In the mouth this sweet wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Leiwener Laurentiuslay Goldkapsel Riesling - Auslese from the Winery Grans-Fassian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leiwener Laurentiuslay Goldkapsel Riesling - Auslese of Winery Grans-Fassian in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Leiwener Laurentiuslay Goldkapsel Riesling - Auslese of Winery Grans-Fassian in the region of Mosel often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Leiwener Laurentiuslay Goldkapsel Riesling - Auslese
Pairings that work perfectly with Leiwener Laurentiuslay Goldkapsel Riesling - Auslese
Original food and wine pairings with Leiwener Laurentiuslay Goldkapsel Riesling - Auslese
The Leiwener Laurentiuslay Goldkapsel Riesling - Auslese of Winery Grans-Fassian matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with prunes, mussel clusters or traditional hungarian goulash.
Details and technical informations about Winery Grans-Fassian's Leiwener Laurentiuslay Goldkapsel Riesling - Auslese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Leiwener Laurentiuslay Goldkapsel Riesling - Auslese from Winery Grans-Fassian are 2016, 0, 2015
Informations about the Winery Grans-Fassian
The Winery Grans-Fassian is one of of the world's great estates. It offers 43 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
