Winery Loimer - Hauersteig Weiss

Winery LoimerHauersteig Weiss

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hauersteig Weiss of Winery Loimer is a white wine from the region of Weinland.
This wine generally goes well with pork, vegetarian or lean fish.

Details and technical informations about Winery Loimer's Hauersteig Weiss.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Humagne rouge

It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.

Last vintages of this wine

Hauersteig Weiss - 2017
In the top 100 of of Weinland wines
Average rating: 3.61110.50
Hauersteig Weiss - 0
In the top 100 of of Weinland wines
Average rating: 3.311100

The best vintages of Hauersteig Weiss from Winery Loimer are 2017, 0

Informations about the Winery Loimer

The winery offers 74 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Loimer.
It is in the top 65 of the best estates in the region
It is located in Weinland

The Winery Loimer is one of of the world's great estates. It offers 59 wines for sale in the of Weinland to come and discover on site or to buy online.

Top wine Weinland
In the top 20000 of of Austria wines
In the top 10000 of of Weinland wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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