Winery Weingut FaustOrtswein Rauenthal Rotwein Fruchtig
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ortswein Rauenthal Rotwein Fruchtig from the Winery Weingut Faust
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ortswein Rauenthal Rotwein Fruchtig of Winery Weingut Faust in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Ortswein Rauenthal Rotwein Fruchtig
Pairings that work perfectly with Ortswein Rauenthal Rotwein Fruchtig
Original food and wine pairings with Ortswein Rauenthal Rotwein Fruchtig
The Ortswein Rauenthal Rotwein Fruchtig of Winery Weingut Faust matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, sarthe pot or duck breast and roasted peaches.
Details and technical informations about Winery Weingut Faust's Ortswein Rauenthal Rotwein Fruchtig.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Informations about the Winery Weingut Faust
The Winery Weingut Faust is one of of the world's great estates. It offers 38 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
