
Weingut Carl FreudenbergWeinheimer Hubberg Riesling Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Weinheimer Hubberg Riesling Kabinett Trocken from the Weingut Carl Freudenberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weinheimer Hubberg Riesling Kabinett Trocken of Weingut Carl Freudenberg in the region of Baden is a with a nice freshness.
Food and wine pairings with Weinheimer Hubberg Riesling Kabinett Trocken
Pairings that work perfectly with Weinheimer Hubberg Riesling Kabinett Trocken
Original food and wine pairings with Weinheimer Hubberg Riesling Kabinett Trocken
The Weinheimer Hubberg Riesling Kabinett Trocken of Weingut Carl Freudenberg matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed squid in the sétoise sauce, chicken chop suey or thai beef wok.
Details and technical informations about Weingut Carl Freudenberg's Weinheimer Hubberg Riesling Kabinett Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Weinheimer Hubberg Riesling Kabinett Trocken from Weingut Carl Freudenberg are 0
Informations about the Weingut Carl Freudenberg
The Weingut Carl Freudenberg is one of of the world's greatest estates. It offers 17 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).














