Winery Birgit EichingerStrasser Gaisberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Strasser Gaisberg Grüner Veltliner from the Winery Birgit Eichinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Strasser Gaisberg Grüner Veltliner of Winery Birgit Eichinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Strasser Gaisberg Grüner Veltliner
Pairings that work perfectly with Strasser Gaisberg Grüner Veltliner
Original food and wine pairings with Strasser Gaisberg Grüner Veltliner
The Strasser Gaisberg Grüner Veltliner of Winery Birgit Eichinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of homemade pork curry, leek, goat cheese and bacon quiche or senegalese rice.
Details and technical informations about Winery Birgit Eichinger's Strasser Gaisberg Grüner Veltliner.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Last vintages of this wine
The best vintages of Strasser Gaisberg Grüner Veltliner from Winery Birgit Eichinger are 2018, 2017, 0, 2015
Informations about the Winery Birgit Eichinger
The Winery Birgit Eichinger is one of of the world's great estates. It offers 17 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
