Winery Birgit Eichinger - Ried Strasser Hasel Grüner Veltliner

Winery Birgit EichingerRied Strasser Hasel Grüner Veltliner

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ried Strasser Hasel Grüner Veltliner of Winery Birgit Eichinger is a white wine from the region of Kamptal of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Ried Strasser Hasel Grüner Veltliner of the Winery Birgit Eichinger is in the top 30 of wines of Kamptal.

Taste structure of the Ried Strasser Hasel Grüner Veltliner from the Winery Birgit Eichinger

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ried Strasser Hasel Grüner Veltliner of Winery Birgit Eichinger in the region of Weinland is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, flint

Wine with spices taste

white pepper, lemon grass

Wine with vegetal taste

straw, grass

Wine with oak taste

butter

On the nose the Ried Strasser Hasel Grüner Veltliner of Winery Birgit Eichinger in the region of Weinland often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lime.

Details and technical informations about Winery Birgit Eichinger's Ried Strasser Hasel Grüner Veltliner.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gibert

An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Ried Strasser Hasel Grüner Veltliner - 2019
In the top 30 of of Kamptal wines
Average rating: 3.81110.50
Ried Strasser Hasel Grüner Veltliner - 2018
In the top 30 of of Kamptal wines
Average rating: 3.81110.50
Ried Strasser Hasel Grüner Veltliner - 2017
In the top 30 of of Kamptal wines
Average rating: 3.81110.50
Ried Strasser Hasel Grüner Veltliner - 2016
In the top 30 of of Kamptal wines
Average rating: 3.71110.50
Ried Strasser Hasel Grüner Veltliner - 2015
In the top 30 of of Kamptal wines
Average rating: 411110
Ried Strasser Hasel Grüner Veltliner - 2014
In the top 30 of of Kamptal wines
Average rating: 3.911110
Ried Strasser Hasel Grüner Veltliner - 2010
In the top 30 of of Kamptal wines
Average rating: 3.411100

The best vintages of Ried Strasser Hasel Grüner Veltliner from Winery Birgit Eichinger are 2015, 2014, 2019, 2018 and 2017.

Informations about the Winery Birgit Eichinger

The winery offers 17 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Kamptal in the region of Weinland

The Winery Birgit Eichinger is one of of the world's greatest estates. It offers 17 wines for sale in the of Kamptal to come and discover on site or to buy online.

Top wine Weinland
In the top 850 of of Austria wines
In the top 40 of of Kamptal wines
In the top 15000 of white wines
In the top 60000 wines of the world

The wine region of Kamptal

The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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