
Weingut Arndt KöbelinVulkanstein Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Vulkanstein Riesling from the Weingut Arndt Köbelin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vulkanstein Riesling of Weingut Arndt Köbelin in the region of Baden is a with a nice freshness.
Food and wine pairings with Vulkanstein Riesling
Pairings that work perfectly with Vulkanstein Riesling
Original food and wine pairings with Vulkanstein Riesling
The Vulkanstein Riesling of Weingut Arndt Köbelin matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork gyros, marco polo salad or chicken on a bed of summer vegetables.
Details and technical informations about Weingut Arndt Köbelin's Vulkanstein Riesling.
Discover the grape variety: Cabernet-Cantor
Colourful and simply fruity reds with a deep purple hue, supple tannins and an ample palate with preserved acidity, featuring signature aromas of black fruits (blackcurrant, blackberry), green pepper and herbaceous notes reminiscent of Cabernet. Productive and resistant. Grown in Germany, Belgium and the United Kingdom for northern organic vineyards. German black hybrid grape obtained in 1987 at Geilweilerhof, a disease-resistant crossing involving Cabernet Sauvignon.
Last vintages of this wine
The best vintages of Vulkanstein Riesling from Weingut Arndt Köbelin are 2018, 0
Informations about the Weingut Arndt Köbelin
The Weingut Arndt Köbelin is one of of the world's great estates. It offers 31 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.














