Winery Weingut am KaiserbaumSchwarzerde Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Schwarzerde Spätburgunder Trocken from the Winery Weingut am Kaiserbaum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schwarzerde Spätburgunder Trocken of Winery Weingut am Kaiserbaum in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Schwarzerde Spätburgunder Trocken
Pairings that work perfectly with Schwarzerde Spätburgunder Trocken
Original food and wine pairings with Schwarzerde Spätburgunder Trocken
The Schwarzerde Spätburgunder Trocken of Winery Weingut am Kaiserbaum matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of dombrés and pig tails, stuffed red mullet ballotines or cassoulet with duck confit.
Details and technical informations about Winery Weingut am Kaiserbaum's Schwarzerde Spätburgunder Trocken.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Weingut am Kaiserbaum
The Winery Weingut am Kaiserbaum is one of of the world's great estates. It offers 34 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.