Winery Weingärtner Stromberg Zabergäu - Haberschlachter Dachsberg Trollinger Trocken

Winery Weingärtner Stromberg ZabergäuHaberschlachter Dachsberg Trollinger Trocken

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Haberschlachter Dachsberg Trollinger Trocken of Winery Weingärtner Stromberg Zabergäu is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Winery Weingärtner Stromberg Zabergäu's Haberschlachter Dachsberg Trollinger Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Velika

Table grape with long bunches and spherical blue-black berries with thin skin and crunchy flesh, with a sweet, fresh taste. Early-ripening, productive and excellent keeping quality. Grown in California, Spain and Chile for export markets, prized for its attractive display appearance and good commercial shelf life. American black table grape variety obtained by crossing for fresh consumption.

Last vintages of this wine

Haberschlachter Dachsberg Trollinger Trocken - 0
In the top 100 of of Württemberg wines
Average rating: 3.411100

The best vintages of Haberschlachter Dachsberg Trollinger Trocken from Winery Weingärtner Stromberg Zabergäu are 0

Informations about the Winery Weingärtner Stromberg Zabergäu

The winery offers 203 different wines.
Its wines get an average rating of 3.5.
It is in the top 85 of the best estates in the region
It is located in Württemberg

The Winery Weingärtner Stromberg Zabergäu is one of of the world's great estates. It offers 92 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 60000 of of Germany wines
In the top 4500 of of Württemberg wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Balsamic

Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.

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