Weingut WeigandWhite Cuvée
White wine
This wine is a blend of 2 varietals which are the Müller-Thurgau and the Scheurebe.
This wine generally goes well with poultry, lean fish or shellfish.
The White Cuvée of the Weingut Weigand is in the top 40 of wines of Franken.
Wine flavors and olphactive analysis
On the nose the White Cuvée of Weingut Weigand in the region of Franken often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with White Cuvée
Pairings that work perfectly with White Cuvée
Original food and wine pairings with White Cuvée
The White Cuvée of Weingut Weigand matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of mussels with curry, chicken tajine with prunes or coconut curry cauliflower in the cookeo.
Details and technical informations about Weingut Weigand's White Cuvée.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of White Cuvée from Weingut Weigand are 2018, 0, 2019
Informations about the Weingut Weigand
The Weingut Weigand is one of of the world's greatest estates. It offers 29 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
