Wayne Gretzky Estates No. 99Cabernet Franc - Syrah - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Cabernet Franc - Syrah - Cabernet Sauvignon of Wayne Gretzky Estates No. 99 in the region of British Columbia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Cabernet Franc - Syrah - Cabernet Sauvignon
Pairings that work perfectly with Cabernet Franc - Syrah - Cabernet Sauvignon
Original food and wine pairings with Cabernet Franc - Syrah - Cabernet Sauvignon
The Cabernet Franc - Syrah - Cabernet Sauvignon of Wayne Gretzky Estates No. 99 matches generally quite well with dishes of beef, lamb or pork such as recipes of cabri en colombo with creole sauce, lamb marinated in white wine or pizza cone.
Details and technical informations about Wayne Gretzky Estates No. 99's Cabernet Franc - Syrah - Cabernet Sauvignon.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Cabernet Franc - Syrah - Cabernet Sauvignon from Wayne Gretzky Estates No. 99 are 2017, 0, 2018
Informations about the Wayne Gretzky Estates No. 99
The Wayne Gretzky Estates No. 99 is one of of the world's great estates. It offers 38 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
