Winery WarwickProfessor Black Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Professor Black Sauvignon Blanc from the Winery Warwick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Professor Black Sauvignon Blanc of Winery Warwick in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Professor Black Sauvignon Blanc of Winery Warwick in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Professor Black Sauvignon Blanc
Pairings that work perfectly with Professor Black Sauvignon Blanc
Original food and wine pairings with Professor Black Sauvignon Blanc
The Professor Black Sauvignon Blanc of Winery Warwick matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp soup (tom yam goong), summer tuna quiche or broccoli and leek spread with fine herbs.
Details and technical informations about Winery Warwick's Professor Black Sauvignon Blanc.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Professor Black Sauvignon Blanc from Winery Warwick are 2020, 2016, 2012, 2011 and 2015.
Informations about the Winery Warwick
The Winery Warwick is one of of the world's greatest estates. It offers 41 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
