
Winery Warburn1164 Limited Release Old Vine Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 1164 Limited Release Old Vine Shiraz from the Winery Warburn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1164 Limited Release Old Vine Shiraz of Winery Warburn in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with 1164 Limited Release Old Vine Shiraz
Pairings that work perfectly with 1164 Limited Release Old Vine Shiraz
Original food and wine pairings with 1164 Limited Release Old Vine Shiraz
The 1164 Limited Release Old Vine Shiraz of Winery Warburn matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), lamb fillet with monbazillac or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Warburn's 1164 Limited Release Old Vine Shiraz.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Informations about the Winery Warburn
The Winery Warburn is one of of the world's great estates. It offers 43 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














