Winery WagentristlReisbühl Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Reisbühl Blaufränkisch from the Winery Wagentristl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reisbühl Blaufränkisch of Winery Wagentristl in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Reisbühl Blaufränkisch
Pairings that work perfectly with Reisbühl Blaufränkisch
Original food and wine pairings with Reisbühl Blaufränkisch
The Reisbühl Blaufränkisch of Winery Wagentristl matches generally quite well with dishes of beef, pasta or poultry such as recipes of roasted fillet of beef with parsley, pasta with basil or baked chicken legs.
Details and technical informations about Winery Wagentristl's Reisbühl Blaufränkisch.
Discover the grape variety: Chaouch
The certain origin is not known. We can simply say that this variety was once widely cultivated in Turkey, it is still found in Spain, Italy, Greece, Hungary, Macedonia, Romania, Dalmatia, Serbia, Ukraine, Bulgaria, Russia, North Africa, ... in France it is almost unknown except for some amateur gardeners. Note that it can sometimes be confused with the Beirut date palm, they have the same two synonyms rozaki and afuz ali.
Last vintages of this wine
The best vintages of Reisbühl Blaufränkisch from Winery Wagentristl are 0
Informations about the Winery Wagentristl
The Winery Wagentristl is one of of the world's greatest estates. It offers 16 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
