Winery Schloss WackerbarthRiesling - Scheurebe
White wine
This wine is a blend of 2 varietals which are the Riesling and the Scheurebe.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Riesling - Scheurebe of the Winery Schloss Wackerbarth is in the top 60 of wines of Sachsen.
Taste structure of the Riesling - Scheurebe from the Winery Schloss Wackerbarth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling - Scheurebe of Winery Schloss Wackerbarth in the region of Sachsen is a with a nice freshness.
Food and wine pairings with Riesling - Scheurebe
Pairings that work perfectly with Riesling - Scheurebe
Original food and wine pairings with Riesling - Scheurebe
The Riesling - Scheurebe of Winery Schloss Wackerbarth matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of old-fashioned pork roll, chinese noodles with shrimp or kefta.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling - Scheurebe from Winery Schloss Wackerbarth are 2015, 0
Informations about the Winery Schloss Wackerbarth
The Winery Schloss Wackerbarth is one of of the world's great estates. It offers 78 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
The northernmost and one of the smallest German wine regions (507 ha), the Elbe valley on loess and granite. Lively, mineral whites largely dominate (81%). Signature Müller-Thurgau with signature notes of light muscat, green apple, white flowers and a citrus touch, supple palate. Taut, chiselled Riesling (lemon, peach), round Weißburgunder (pear, almond), ample Grauburgunder, rare aromatic Goldriesling.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
