Winery Vom Schlosskeller B. GiauqueErlacher Chasselas
Red wine
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Food and wine pairings with Erlacher Chasselas
Pairings that work perfectly with Erlacher Chasselas
Original food and wine pairings with Erlacher Chasselas
The Erlacher Chasselas of Winery Vom Schlosskeller B. Giauque matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of homemade lasagna from a to z, phad thai (thai style fried noodles) or croque-monsieur in the oven.
Details and technical informations about Winery Vom Schlosskeller B. Giauque's Erlacher Chasselas.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Erlacher Chasselas from Winery Vom Schlosskeller B. Giauque are 0
Informations about the Winery Vom Schlosskeller B. Giauque
The Winery Vom Schlosskeller B. Giauque is one of of the world's greatest estates. It offers 10 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
