Volcan Mountain WinerySyrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah from the Volcan Mountain Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Volcan Mountain Winery in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Volcan Mountain Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, irish stew with beer or wild boar ragout with kriek.
Details and technical informations about Volcan Mountain Winery's Syrah.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Informations about the Volcan Mountain Winery
The Volcan Mountain Winery is one of of the world's greatest estates. It offers 20 wines for sale in the of San Pasqual Valley to come and discover on site or to buy online.
The wine region of San Pasqual Valley
The wine region of San Pasqual Valley is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Orfila Vineyards or the Domaine Orfila Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of San Pasqual Valley are Viognier, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of San Pasqual Valley often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of tree fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
