Winery Voerzio Alberto - Dolcetto d'Alba

Winery Voerzio AlbertoDolcetto d'Alba

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dolcetto d'Alba of Winery Voerzio Alberto is a red wine from the region of Dolcetto d'Alba of Piedmont.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Dolcetto d'Alba from the Winery Voerzio Alberto

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dolcetto d'Alba of Winery Voerzio Alberto in the region of Piedmont is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Voerzio Alberto's Dolcetto d'Alba.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Peloursin

Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.

Last vintages of this wine

Dolcetto d'Alba - 2018
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.81110.50
Dolcetto d'Alba - 2017
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.71110.50
Dolcetto d'Alba - 2016
In the top 100 of of Dolcetto d'Alba wines
Average rating: 2.8110.500
Dolcetto d'Alba - 2015
In the top 100 of of Dolcetto d'Alba wines
Average rating: 2.7110.500
Dolcetto d'Alba - 0
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.311100

The best vintages of Dolcetto d'Alba from Winery Voerzio Alberto are 2018, 2017, 0, 2016 and 2015.

Informations about the Winery Voerzio Alberto

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Dolcetto d'Alba in the region of Piedmont
Find the Winery Voerzio Alberto on Facebook and on Twitter

The Winery Voerzio Alberto is one of of the world's greatest estates. It offers 6 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.

Top wine Piedmont
In the top 95000 of of Italy wines
In the top 20000 of of Dolcetto d'Alba wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Dolcetto d'Alba

The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Extra raw

Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).

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