Winery Vivente Vinhos VivosPet Nat Blanc
Sparkling wine
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Pet Nat Blanc from the Winery Vivente Vinhos Vivos
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Pet Nat Blanc of Winery Vivente Vinhos Vivos in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Pet Nat Blanc
Pairings that work perfectly with Pet Nat Blanc
Original food and wine pairings with Pet Nat Blanc
The Pet Nat Blanc of Winery Vivente Vinhos Vivos matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar stew, skate with capers or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Vivente Vinhos Vivos's Pet Nat Blanc.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Pet Nat Blanc from Winery Vivente Vinhos Vivos are 2019, 2018, 0
Informations about the Winery Vivente Vinhos Vivos
The Winery Vivente Vinhos Vivos is one of of the world's greatest estates. It offers 5 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
