Winery VivanzaZhar Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Zhar Monastrell from the Winery Vivanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zhar Monastrell of Winery Vivanza in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Zhar Monastrell
Pairings that work perfectly with Zhar Monastrell
Original food and wine pairings with Zhar Monastrell
The Zhar Monastrell of Winery Vivanza matches generally quite well with dishes of beef, pasta or lamb such as recipes of chicken, beef and lamb couscous (morocco), succulent and easy to make beef lasagna or moroccan lamb shoulder.
Details and technical informations about Winery Vivanza's Zhar Monastrell.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Zhar Monastrell from Winery Vivanza are 0
Informations about the Winery Vivanza
The Winery Vivanza is one of of the world's greatest estates. It offers 24 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Cep
Grapevine.
