Winery VivanzaSólida Tradición Tinto Semidulce
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sólida Tradición Tinto Semidulce from the Winery Vivanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sólida Tradición Tinto Semidulce of Winery Vivanza in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sólida Tradición Tinto Semidulce
Pairings that work perfectly with Sólida Tradición Tinto Semidulce
Original food and wine pairings with Sólida Tradición Tinto Semidulce
The Sólida Tradición Tinto Semidulce of Winery Vivanza matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, pasta with shrimp or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Vivanza's Sólida Tradición Tinto Semidulce.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Sólida Tradición Tinto Semidulce from Winery Vivanza are 0, 2017
Informations about the Winery Vivanza
The Winery Vivanza is one of of the world's great estates. It offers 24 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
