
Winery Viticoltori PonteGiò Traminer
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Giò Traminer from the Winery Viticoltori Ponte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giò Traminer of Winery Viticoltori Ponte in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Giò Traminer
Pairings that work perfectly with Giò Traminer
Original food and wine pairings with Giò Traminer
The Giò Traminer of Winery Viticoltori Ponte matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan linguine, shrimp curry and coconut (thailand) or crumble with pumpkin, walnut and comté cheese.
Details and technical informations about Winery Viticoltori Ponte's Giò Traminer.
Discover the grape variety: Berdomenel
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections as a heritage variety whose commercial diffusion has disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.
Last vintages of this wine
The best vintages of Giò Traminer from Winery Viticoltori Ponte are 2019, 2018, 0
Informations about the Winery Viticoltori Ponte
The Winery Viticoltori Ponte is one of of the world's great estates. It offers 89 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














