Winery VistamarBrisa Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Brisa Sauvignon Blanc from the Winery Vistamar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brisa Sauvignon Blanc of Winery Vistamar in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Brisa Sauvignon Blanc
Pairings that work perfectly with Brisa Sauvignon Blanc
Original food and wine pairings with Brisa Sauvignon Blanc
The Brisa Sauvignon Blanc of Winery Vistamar matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Vistamar's Brisa Sauvignon Blanc.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Vistamar
The Winery Vistamar is one of of the world's great estates. It offers 41 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
