Domaines des ViretsFendant Saint-Léonard
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The Fendant Saint-Léonard of the Domaines des Virets is in the top 5 of wines of Valais.
Taste structure of the Fendant Saint-Léonard from the Domaines des Virets
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fendant Saint-Léonard of Domaines des Virets in the region of Valais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fendant Saint-Léonard of Domaines des Virets in the region of Valais often reveals types of flavors of butter, pear or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Fendant Saint-Léonard
Pairings that work perfectly with Fendant Saint-Léonard
Original food and wine pairings with Fendant Saint-Léonard
The Fendant Saint-Léonard of Domaines des Virets matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of christmas stuffed capon, saka-saka or orloff roast.
Details and technical informations about Domaines des Virets's Fendant Saint-Léonard.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Fendant Saint-Léonard from Domaines des Virets are 2019, 2018, 2017, 2016 and 2015.
Informations about the Domaines des Virets
The Domaines des Virets is one of of the world's greatest estates. It offers 7 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
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The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
