Winery Vio Giobatta - BioVioGigò Granaccía Riviera Ligure di Ponente
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gigò Granaccía Riviera Ligure di Ponente from the Winery Vio Giobatta - BioVio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gigò Granaccía Riviera Ligure di Ponente of Winery Vio Giobatta - BioVio in the region of Liguria is a powerful.
Wine flavors and olphactive analysis
On the nose the Gigò Granaccía Riviera Ligure di Ponente of Winery Vio Giobatta - BioVio in the region of Liguria often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Gigò Granaccía Riviera Ligure di Ponente
Pairings that work perfectly with Gigò Granaccía Riviera Ligure di Ponente
Original food and wine pairings with Gigò Granaccía Riviera Ligure di Ponente
The Gigò Granaccía Riviera Ligure di Ponente of Winery Vio Giobatta - BioVio matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, pasta cake or lamb meatballs with mint.
Details and technical informations about Winery Vio Giobatta - BioVio's Gigò Granaccía Riviera Ligure di Ponente.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Gigò Granaccía Riviera Ligure di Ponente from Winery Vio Giobatta - BioVio are 2018, 2017, 2014, 0 and 2016.
Informations about the Winery Vio Giobatta - BioVio
The Winery Vio Giobatta - BioVio is one of of the world's greatest estates. It offers 11 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
The wine region of Riviera Ligure di Ponente is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Laura Aschero or the Domaine Bruna produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Riviera Ligure di Ponente are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Riviera Ligure di Ponente often reveals types of flavors of minerality, pear or red fruit and sometimes also flavors of floral, tropical fruit or green apple.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
