Winery Vinum Sancti BenedictusTinto Seco
Red wine
This wine is a blend of 2 varietals which are the Tannat and the Touriga nacional.
This wine generally goes well with beef, lamb or mature and hard cheese.
The Tinto Seco of the Winery Vinum Sancti Benedictus is in the top 5 of wines of Vale do São Francisco.
Food and wine pairings with Tinto Seco
Pairings that work perfectly with Tinto Seco
Original food and wine pairings with Tinto Seco
The Tinto Seco of Winery Vinum Sancti Benedictus matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, grandma melanie's cassoulet or home-made white pudding.
Details and technical informations about Winery Vinum Sancti Benedictus's Tinto Seco.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Tinto Seco from Winery Vinum Sancti Benedictus are 2018, 0, 2019, 2017
Informations about the Winery Vinum Sancti Benedictus
The Winery Vinum Sancti Benedictus is one of of the world's greatest estates. It offers 1 wines for sale in the of Vale do São Francisco to come and discover on site or to buy online.
The wine region of Vale do São Francisco
Unique tropical Brazilian vineyard (Bahia/Pernambuco), semi-arid irrigated climate by the river allowing 2 harvests/year year-round. Signature Syrah and Tempranillo as solar red kings: warm with blackberry, candied plum, black cherry, pepper, sweet spices and cocoa touch, round tannins and bright fruit. Aromatic Moscato as star white (fresh grape, flowers, citrus), lively Chenin Blanc. Fruity tropical sparkling wines.
The wine region of Bahia
Tropical vineyard in the Vale do São Francisco (9°S), 1,000 km from the equator, semi-arid climate (600 mm, 3,100 hours of sun/year) enabling 2. 5 harvests per year, unique in the world. Syrah is the signature full-bodied and sun-drenched red with intense blackberry, candied plum, pepper and spiced notes, round tannins and brilliant fruit. Cabernet Sauvignon and Tempranillo complement.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
