The Winery Vintners Lot of Coonawarra of Australie du Sud

Winery Vintners Lot
Only one wine is currently referenced in this domain
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is currently not ranked among the best domains of Australie du Sud.
It is located in Coonawarra in the region of Australie du Sud

The Winery Vintners Lot is one of the best wineries to follow in Coonawarra.. It offers 1 wines for sale in of Coonawarra to come and discover on site or to buy online.

Top Winery Vintners Lot wines

Looking for the best Winery Vintners Lot wines in Coonawarra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vintners Lot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vintners Lot wines with technical and enological descriptions.

The top red wines of Winery Vintners Lot

Food and wine pairings with a red wine of Winery Vintners Lot

How Winery Vintners Lot wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of daube niçoise, tajine of mutton or pan bagnat.

Organoleptic analysis of red wines of Winery Vintners Lot

On the nose the red wine of Winery Vintners Lot. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Vintners Lot. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Vintners Lot

  • 2017With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Vintners Lot.

  • Cabernet Sauvignon

Discovering the wine region of Coonawarra

The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.

In the mouth of Coonawarra is a powerful with a nice balance between acidity and tannins. We currently count 240 estates and châteaux in the of Coonawarra, producing 748 different wines in conventional, organic and biodynamic agriculture. The wines of Coonawarra go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Vintners Lot

Planning a wine route in the of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vintners Lot.

Discover the grape variety: Arinarnoa

Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Vintners Lot and wines from the region

Ukraine winery’s mission to deliver bottles to DWWA

Amid the devastation and turmoil since Russia’s invasion on 24 February, Beykush winery on southern Ukraine’s Black Sea Coast has been among those attempting to continue operations as much as possible. Last week, Beykush began transporting thousands of wines to western Ukraine in order to protect them for possible export to other markets, winery director Svetlana Tsybak told Decanter. ‘Yesterday we sent three palettes, about 1,200 bottles, and today the same quantity,’ she said. She also s ...

Sotheby’s hits record wine and spirits auction sales in 2021

Sotheby’s said wine and spirits auction sales rose by around 44% to $132m (£99.6m) in 2021, boosted by record prices, fresh partnerships and a wave of new buyers. Its figures also offered more evidence of a strong fine wine market this year. Wine represented $111m of Sotheby’s 2021 auction sales, with famous Burgundy labels dominating a list of best-selling lots. Other highlights included a recent sale of Châteaux Rauzan-Ségla and Canon wines, sourced direct from the Chanel-owned estates in Bord ...

California sustainability: latest developments and innovations

In the produce aisle of most US supermarkets, choices are clear: the organic section is to the right, or at the very least, organic items are identified on packaging or shelf-talkers. Shoppers willing to pay a few cents more per pound for broccoli grown without synthetic chemicals know where to reach. In the wine aisle? Not so much. There’s more than a bit of confusion, to date at least, with little-understood labels announcing wines are certified sustainable or made from organic grapes. Scroll ...

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.