
Winery Vinos SanzFinca La Colina Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Finca La Colina Sauvignon Blanc of the Winery Vinos Sanz is in the top 5 of wines of Rueda.
Taste structure of the Finca La Colina Sauvignon Blanc from the Winery Vinos Sanz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca La Colina Sauvignon Blanc of Winery Vinos Sanz in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Finca La Colina Sauvignon Blanc of Winery Vinos Sanz in the region of Castille-et-Léon often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Finca La Colina Sauvignon Blanc
Pairings that work perfectly with Finca La Colina Sauvignon Blanc
Original food and wine pairings with Finca La Colina Sauvignon Blanc
The Finca La Colina Sauvignon Blanc of Winery Vinos Sanz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with marinara, quiche lorraine or 4 seasons pizza my way.
Details and technical informations about Winery Vinos Sanz's Finca La Colina Sauvignon Blanc.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Finca La Colina Sauvignon Blanc from Winery Vinos Sanz are 2019, 2014, 2018, 2017 and 2016.
Informations about the Winery Vinos Sanz
The Winery Vinos Sanz is one of of the world's greatest estates. It offers 21 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














