Winery Винодельческая Усадьба Елисеева С.В. - Кефесия (Kefessiya)

Winery Винодельческая Усадьба Елисеева С.В. Кефесия (Kefessiya)

The Кефесия (Kefessiya) of Winery Винодельческая Усадьба Елисеева С.В. is a red wine from the region of Lower Volga.
This wine generally goes well with poultry, beef or game (deer, venison).
The Кефесия (Kefessiya) of the Winery Винодельческая Усадьба Елисеева С.В. is in the top 30 of wines of Lower Volga.

Details and technical informations about Winery Винодельческая Усадьба Елисеева С.В.'s Кефесия (Kefessiya).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Reichensteiner

Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.

Informations about the Winery Винодельческая Усадьба Елисеева С.В.

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Lower Volga

The Winery Винодельческая Усадьба Елисеева С.В. is one of of the world's greatest estates. It offers 3 wines for sale in the of Lower Volga to come and discover on site or to buy online.

Top wine Lower Volga
In the top 2000 of of Russia wines
In the top 30 of of Lower Volga wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Lower Volga

The wine region of Lower Volga of Russia. Wineries and vineyards like the Domaine КФХ Лоза or the Domaine Гусевъ (Gusev) produce mainly wines white, red and pink. The most planted grape varieties in the region of Lower Volga are Merlot, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Lower Volga often reveals types of flavors of earth, oak or vegetal.

News related to this wine

Chianti Classico DOCG raises the bar: Producers to add new subzone and Gran Selezione 

In 1932, the Italian government expanded the boundaries of Chianti to incorporate neighbouring territories where grapes and chianti-style wines had long been produced. And in 1967, four years after the enactment of the Italian DOC system (Denominazione di Origine Controllata), the first official Chianti DOC was created, including seven sub-zones: Colli Fiorentini, Colli Senesi, Rùfina, Colli Aretini, Colline Pisane and Montalbano, plus the original Chianti Classico. The entire area was elevated ...

Champagne Telmont unveils plans to reduce the weight of its bottles

For the project, the Champagne house is partnering with French glassmaker Verallia, which boasts 32 glass production facilities in 11 countries and claims to be the world’s third-largest producer of glass packaging for beverages and food products. ‘Telmont is a traditional house that embraces innovation, especially when it enables us to reduce our carbon footprint, [and] Verallia… also shares these values,’ said Ludovic du Plessis, president of Telmont House. ‘I sincerely hope that what we ...

Walls: Tavel and its unexpected revolution

When asked which is the most exciting appellation in the Rhône, there’s one that currently springs to mind before all others: Tavel. I have to be honest with you: I don’t buy much rosé. So, given that Tavel is, according to The Oxford Companion to Wine, ‘one of France’s few all-rosé appellations,’ my response might be unexpected. The Oxford Companion is technically correct, of course – the wines made here are paler than a typical red wine. But compared to other rosés, that’s where the comparison ...

The word of the wine: Castle

A term often used to designate wineries, even if they do not have a real castle.

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