Winery Винодельческая Усадьба Елисеева С.В.Кефесия (Kefessiya)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
The Кефесия (Kefessiya) of the Winery Винодельческая Усадьба Елисеева С.В. is in the top 30 of wines of Lower Volga.
Food and wine pairings with Кефесия (Kefessiya)
Pairings that work perfectly with Кефесия (Kefessiya)
Original food and wine pairings with Кефесия (Kefessiya)
The Кефесия (Kefessiya) of Winery Винодельческая Усадьба Елисеева С.В. matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), thomas's shoulder of lamb or ramen (noodle) soup.
Details and technical informations about Winery Винодельческая Усадьба Елисеева С.В.'s Кефесия (Kefessiya).
Discover the grape variety: Fumin
Intense, tannic reds for ageing, with a deep purple hue, firm, tight tannins and an ample palate, showing aromas of dark fruits (blackberry, blackcurrant), spices (pepper), alpine garrigue and smoky notes. Powerful high-altitude profile. Vinified as a single varietal or blended in Valle d'Aosta DOC, it yields concentrated reds with fine ageing potential. Native black grape of the Aosta Valley, grown on sun-drenched terraces.
Informations about the Winery Винодельческая Усадьба Елисеева С.В.
The Winery Винодельческая Усадьба Елисеева С.В. is one of of the world's greatest estates. It offers 10 wines for sale in the of Lower Volga to come and discover on site or to buy online.
The wine region of Lower Volga
Russian vineyard along the lower Volga (from the Caspian delta to Volgograd), harsh continental climate requiring winter earthing-up of vines, sandy and loamy soils. Rkatsiteli (imported from Georgia, >1/3 of plantings) is the signature white: dry and crisp with citrus, green apple, white flowers, herbs and a mineral edge, taut acidity. Aligoté and Riesling also produced. Cold-resistant hybrids planted widely.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
