
Winery Vino HolecKlaret Vyber Z Hroznu Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Klaret Vyber Z Hroznu Cabernet Sauvignon
Pairings that work perfectly with Klaret Vyber Z Hroznu Cabernet Sauvignon
Original food and wine pairings with Klaret Vyber Z Hroznu Cabernet Sauvignon
The Klaret Vyber Z Hroznu Cabernet Sauvignon of Winery Vino Holec matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos with foie gras, daniel's algerian couscous or chicken curry samoussas.
Details and technical informations about Winery Vino Holec's Klaret Vyber Z Hroznu Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Vino Holec
The Winery Vino Holec is one of of the world's greatest estates. It offers 8 wines for sale in the of Mikulovska to come and discover on site or to buy online.
The wine region of Mikulovska
Wine sub-region of South Moravia (Czech Republic) around Mikulov, 4,750 ha dominated by whites. Signature Veltlínské zelené (Grüner Veltliner), introduced by the Romans: lively, precise whites with signature notes of green apple, citrus, white pepper, fresh herbs and a limestone mineral touch, a taut palate - the quintessential Czech aperitif. Also fresh Welschriesling (lemon, flowers), aromatic Müller-Thurgau, chiselled Riesling, Chardonnay, Sauvignon Blanc. Loess and limestone soils.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.














