Winery ViniGalicia - Brincadeiro Tinto

Winery ViniGaliciaBrincadeiro Tinto

2.4
Note - 1Note - 1Note - 0Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Brincadeiro Tinto of Winery ViniGalicia is a red wine from the region of Galice.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Brincadeiro Tinto from the Winery ViniGalicia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brincadeiro Tinto of Winery ViniGalicia in the region of Galice is a powerful.

Details and technical informations about Winery ViniGalicia's Brincadeiro Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Reichensteiner

Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.

Informations about the Winery ViniGalicia

The winery offers 76 different wines.
Its wines get an average rating of 3.1.
It is in the top 70 of the best estates in the region
It is located in Galice

The Winery ViniGalicia is one of of the world's great estates. It offers 66 wines for sale in the of Galice to come and discover on site or to buy online.

Top wine Galice
In the top 75000 of of Spain wines
In the top 4000 of of Galice wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

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The word of the wine: Game

A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.

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