
Winery Vinícola LegadoFlair Méthode Champenoise Nature
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Flair Méthode Champenoise Nature of the Winery Vinícola Legado is in the top 10 of wines of Paraná.

Taste structure of the Flair Méthode Champenoise Nature from the Winery Vinícola Legado
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Flair Méthode Champenoise Nature of Winery Vinícola Legado in the region of Paraná is a with a nice freshness.
Food and wine pairings with Flair Méthode Champenoise Nature
Pairings that work perfectly with Flair Méthode Champenoise Nature
Original food and wine pairings with Flair Méthode Champenoise Nature
The Flair Méthode Champenoise Nature of Winery Vinícola Legado matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried black pudding with apples, pasta with tuna and tomato or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Winery Vinícola Legado's Flair Méthode Champenoise Nature.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Flair Méthode Champenoise Nature from Winery Vinícola Legado are 2016, 0
Informations about the Winery Vinícola Legado
The Winery Vinícola Legado is one of of the world's greatest estates. It offers 12 wines for sale in the of Paraná to come and discover on site or to buy online.
The wine region of Paraná
Southern Brazilian state, dominated by table grape hybrids and Vitis labrusca (~1,000 ha), subtropical humid climate with two annual cycles. Niagara Rosada is the signature labrusca white king (~45%, favourite table grape): aromatic with characteristic "foxy" taste, raspberry, English candy and flowers. Group Italia (~55%) as complement, soft Bordô (Ives) in red. Small Italo-descendant family producers, sweet and convivial subsistence wines.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.









