
Winery Vinícola de ArgandaRendero Crianza
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rendero Crianza from the Winery Vinícola de Arganda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rendero Crianza of Winery Vinícola de Arganda in the region of Madrid is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rendero Crianza
Pairings that work perfectly with Rendero Crianza
Original food and wine pairings with Rendero Crianza
The Rendero Crianza of Winery Vinícola de Arganda matches generally quite well with dishes of beef, lamb or veal such as recipes of beef and spice stuffed peppers, moroccan lamb stew or bacon and mushroom tagliatelle.
Details and technical informations about Winery Vinícola de Arganda's Rendero Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rendero Crianza from Winery Vinícola de Arganda are 2016, 2012, 2011, 0
Informations about the Winery Vinícola de Arganda
The Winery Vinícola de Arganda is one of of the world's greatest estates. It offers 9 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.














