
Winery Vini Viti VinciLe Vin Qui Rend di Obscur
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Le Vin Qui Rend di Obscur from the Winery Vini Viti Vinci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vin Qui Rend di Obscur of Winery Vini Viti Vinci in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Le Vin Qui Rend di Obscur
Pairings that work perfectly with Le Vin Qui Rend di Obscur
Original food and wine pairings with Le Vin Qui Rend di Obscur
The Le Vin Qui Rend di Obscur of Winery Vini Viti Vinci matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed peppers, stuffed squid in the sétoise sauce or autumn duck aiguillette.
Details and technical informations about Winery Vini Viti Vinci's Le Vin Qui Rend di Obscur.
Discover the grape variety: Monemvasia
Structured, aromatic dry whites with a pale golden colour, ample palate with preserved acidity, showing signature aromas of citrus (lemon), white flowers, yellow fruits and saline mineral notes. Also made as sweet passito styles. Grown in the Peloponnese and Cyclades, a witness to Greek viticultural heritage. Greek autochthonous white variety said to have given its name to the historic Malvasia exported across the western Mediterranean in the Middle Ages.
Last vintages of this wine
The best vintages of Le Vin Qui Rend di Obscur from Winery Vini Viti Vinci are 2017
Informations about the Winery Vini Viti Vinci
The Winery Vini Viti Vinci is one of of the world's great estates. It offers 37 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.














