
Winery CimarosaBold & Spicy Pinotage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Bold & Spicy Pinotage from the Winery Cimarosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bold & Spicy Pinotage of Winery Cimarosa in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bold & Spicy Pinotage of Winery Cimarosa in the region of Western Cape often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of butter, blackberry or red fruit.
Food and wine pairings with Bold & Spicy Pinotage
Pairings that work perfectly with Bold & Spicy Pinotage
Original food and wine pairings with Bold & Spicy Pinotage
The Bold & Spicy Pinotage of Winery Cimarosa matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of pot-au-feu, rabbit with kriek and cherries or piperade.
Details and technical informations about Winery Cimarosa's Bold & Spicy Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Bold & Spicy Pinotage from Winery Cimarosa are 2011, 2015, 2017, 2019 and 2018.
Informations about the Winery Cimarosa
The Winery Cimarosa is one of of the world's great estates. It offers 83 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














