Winery Vinedos Santa LuciaSpecial Release Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Special Release Merlot from the Winery Vinedos Santa Lucia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Release Merlot of Winery Vinedos Santa Lucia in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Special Release Merlot of Winery Vinedos Santa Lucia in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Special Release Merlot
Pairings that work perfectly with Special Release Merlot
Original food and wine pairings with Special Release Merlot
The Special Release Merlot of Winery Vinedos Santa Lucia matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, lamb tagine with peppers and artichoke bottoms or stuffed cutlets.
Details and technical informations about Winery Vinedos Santa Lucia's Special Release Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Special Release Merlot from Winery Vinedos Santa Lucia are 2017, 2020, 2018, 2016 and 0.
Informations about the Winery Vinedos Santa Lucia
The Winery Vinedos Santa Lucia is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
