Winery Vindonissa WinzerVindonissa-Wy Albus Assemblage Weiss
This wine is a blend of 3 varietals which are the Müller-Thurgau, the Pinot blanc and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Vindonissa-Wy Albus Assemblage Weiss
Pairings that work perfectly with Vindonissa-Wy Albus Assemblage Weiss
Original food and wine pairings with Vindonissa-Wy Albus Assemblage Weiss
The Vindonissa-Wy Albus Assemblage Weiss of Winery Vindonissa Winzer matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of normandy style escalope, texas style ribs / loin ribs or duck legs confit.
Details and technical informations about Winery Vindonissa Winzer's Vindonissa-Wy Albus Assemblage Weiss.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Informations about the Winery Vindonissa Winzer
The Winery Vindonissa Winzer is one of of the world's greatest estates. It offers 3 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
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The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.