Winery Vinçon-ZerrerWaldenso Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Waldenso Spätburgunder from the Winery Vinçon-Zerrer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Waldenso Spätburgunder of Winery Vinçon-Zerrer in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Waldenso Spätburgunder
Pairings that work perfectly with Waldenso Spätburgunder
Original food and wine pairings with Waldenso Spätburgunder
The Waldenso Spätburgunder of Winery Vinçon-Zerrer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lamb skewers, flank steak with shallots in red wine sauce or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Vinçon-Zerrer's Waldenso Spätburgunder.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery Vinçon-Zerrer
The Winery Vinçon-Zerrer is one of of the world's great estates. It offers 27 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
