
Winery Vincent LaroppePinot Noir Côtes de Toul
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or veal.
The Pinot Noir Côtes de Toul of the Winery Vincent Laroppe is in the top 10 of wines of Côtes de Toul.

Taste structure of the Pinot Noir Côtes de Toul from the Winery Vincent Laroppe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Côtes de Toul of Winery Vincent Laroppe in the region of Moselle is a with a nice balance between acidity and tannins.
Food and wine pairings with Pinot Noir Côtes de Toul
Pairings that work perfectly with Pinot Noir Côtes de Toul
Original food and wine pairings with Pinot Noir Côtes de Toul
The Pinot Noir Côtes de Toul of Winery Vincent Laroppe matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Vincent Laroppe's Pinot Noir Côtes de Toul.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Côtes de Toul from Winery Vincent Laroppe are 2019, 0, 2016, 2006
Informations about the Winery Vincent Laroppe
The Winery Vincent Laroppe is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes de Toul to come and discover on site or to buy online.
The wine region of Côtes de Toul
Lorraine AOC between Toul and the Meuse (~75 ha, vineyard sung by Ausonius in 350 AD), semi-continental cool climate, clay-limestone hillsides. Vin gris signature speciality: pale rosé blending Gamay (<=85%) and Pinot Noir (>=10%) by direct pressing — fresh and fruity with raspberry, redcurrant, citrus and floral touch, lively thirst-quenching finish. Ample Auxerrois in white and airy Pinot Noir in light red. Revived Lorraine identity, everyday wine.
The wine region of Moselle
World benchmark for cool-climate German Riesling, on vertiginous blue and grey slate slopes. Pure, precise whites with signature notes of lime, green apple, white peach, white flowers and marked chalky minerality ("gunflint"), low alcohol (~8-10%), taut acidity and crystalline tension. From dry Kabinett to sweet Auslese, up to luscious Beerenauslese, Trockenbeerenauslese and Eiswein. Also Müller-Thurgau and Elbling.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).














