Winery Vincent Laroppe - Aubin Côtes de Toul

Winery Vincent LaroppeAubin Côtes de Toul

The Aubin Côtes de Toul of Winery Vincent Laroppe is a white wine from the region of Côtes de Toul of Moselle.
This wine generally goes well with

Details and technical informations about Winery Vincent Laroppe's Aubin Côtes de Toul.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mavrud

A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery Vincent Laroppe

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Côtes de Toul in the region of Moselle
Find the Winery Vincent Laroppe on Facebook

The Winery Vincent Laroppe is one of of the world's great estates. It offers 15 wines for sale in the of Côtes de Toul to come and discover on site or to buy online.

Top wine Moselle
In the top 300000 of of France wines
In the top 150 of of Côtes de Toul wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Côtes de Toul

Côtes de Toul is a wine of controlled origin since 1998. In 1951, a major replanting campaign was undertaken. It is produced in the area located west of Nancy and south-west on the left bank of the Moselle, in Meurthe-et-Moselle to be precise. The Vineyard, spread over 100 hectares, benefits from a southern and south-eastern exposure resulting in ideal climatic conditions (optimal sunshine).


The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: Final

A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.

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