Winery Vincent FleithRiesling 'Steinweg'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling 'Steinweg' from the Winery Vincent Fleith
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling 'Steinweg' of Winery Vincent Fleith in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling 'Steinweg' of Winery Vincent Fleith in the region of Alsace often reveals types of flavors of citrus, minerality or honey and sometimes also flavors of earth, microbio or tree fruit.
Food and wine pairings with Riesling 'Steinweg'
Pairings that work perfectly with Riesling 'Steinweg'
Original food and wine pairings with Riesling 'Steinweg'
The Riesling 'Steinweg' of Winery Vincent Fleith matches generally quite well with dishes of pork, vegetarian or rich fish (salmon, tuna etc) such as recipes of caramelized pork ribs, zucchini and goat cheese quiche or quick salmon skewers.
Details and technical informations about Winery Vincent Fleith's Riesling 'Steinweg'.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling 'Steinweg' from Winery Vincent Fleith are 2016, 2013, 2015, 0 and 2014.
Informations about the Winery Vincent Fleith
The Winery Vincent Fleith is one of of the world's greatest estates. It offers 42 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
