
Winery Vincent FleithPinot Noir Cuvée Marius
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Pinot Noir Cuvée Marius from the Winery Vincent Fleith
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Cuvée Marius of Winery Vincent Fleith in the region of Alsace is a with a nice freshness.
Food and wine pairings with Pinot Noir Cuvée Marius
Pairings that work perfectly with Pinot Noir Cuvée Marius
Original food and wine pairings with Pinot Noir Cuvée Marius
The Pinot Noir Cuvée Marius of Winery Vincent Fleith matches generally quite well with dishes of veal, poultry or game (deer, venison) such as recipes of vitello alla genovese (roast veal with sponge cake), pad thai or wild boar leg of 7 hours.
Details and technical informations about Winery Vincent Fleith's Pinot Noir Cuvée Marius.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Cuvée Marius from Winery Vincent Fleith are 2016, 0
Informations about the Winery Vincent Fleith
The Winery Vincent Fleith is one of of the world's great estates. It offers 42 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














