Winery Vinařství Topolanský - Veltlínské Zelené Kabinet

Winery Vinařství TopolanskýVeltlínské Zelené Kabinet

The Veltlínské Zelené Kabinet of Winery Vinařství Topolanský is a white wine from the region of Morava.
This wine generally goes well with pork, vegetarian or lean fish.

Food and wine pairings with Veltlínské Zelené Kabinet

Pairings that work perfectly with Veltlínské Zelené Kabinet

Original food and wine pairings with Veltlínské Zelené Kabinet

The Veltlínské Zelené Kabinet of Winery Vinařství Topolanský matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit socks in gibelotte, pasta with tuna or raoul's bouillabaisse.

Details and technical informations about Winery Vinařství Topolanský's Veltlínské Zelené Kabinet.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rkatziteli

Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.

Informations about the Winery Vinařství Topolanský

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Morava

The Winery Vinařství Topolanský is one of of the world's greatest estates. It offers 7 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 5000 of of Czech Republic wines
In the top 4500 of of Morava wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.

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