Winery Vinarija VinumItalijanski Vino Rizling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Italijanski Vino Rizling
Pairings that work perfectly with Italijanski Vino Rizling
Original food and wine pairings with Italijanski Vino Rizling
The Italijanski Vino Rizling of Winery Vinarija Vinum matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of vegetable planter, pan bagnat or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Vinarija Vinum's Italijanski Vino Rizling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Italijanski Vino Rizling from Winery Vinarija Vinum are 0, 2016
Informations about the Winery Vinarija Vinum
The Winery Vinarija Vinum is one of of the world's greatest estates. It offers 8 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
