Winery Vinarija KrgovićArhonto Rosé
Pink wine
This wine generally goes well with
The Arhonto Rosé of the Winery Vinarija Krgović is in the top 10 of wines of Montenegro and in the top 10 of wines of Podgorica.
Wine flavors and olphactive analysis
On the nose the Arhonto Rosé of Winery Vinarija Krgović in the region of Podgorica often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Details and technical informations about Winery Vinarija Krgović's Arhonto Rosé.
Discover the grape variety: Madeleine angevine
Aromatic, fresh dry whites with a pale hue, a supple palate and preserved acidity, with delicate notes of light muscat, citrus, white flowers, apple and florals. Thirst-quenching, drink young. Very early-ripening variety suited to northern climates: a quiet star of modern English wines, also grown in the Pacific Northwest and Anjou. Hybrid created in 1857 by Moreau-Robert in Anjou (madeleine royale × précoce de Malingre).
Last vintages of this wine
The best vintages of Arhonto Rosé from Winery Vinarija Krgović are 2014, 2013, 2016, 0 and 2015.
Informations about the Winery Vinarija Krgović
The Winery Vinarija Krgović is one of of the world's greatest estates. It offers 9 wines for sale in the of Podgorica to come and discover on site or to buy online.
The wine region of Podgorica
Wine capital of Montenegro (~57% of producers), Bojana valley 45 km from the Adriatic, Mediterranean climate. Signature Vranac as red king (50% of vineyard, indigenous national variety): deep and powerful with notes of black blackberry, candied cherry, plum, chocolate, tobacco, leather and spices, firm tannins and solar palate — country's identity. Fleshy Kratošija, lively local Krstač as white. Ćemovsko Polje among Europe's largest vineyards.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
