Winery Vinarija CokaŽdrepčeva Krv Poluslatko Crveno
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Ždrepčeva Krv Poluslatko Crveno of Winery Vinarija Coka in the region of Central Serbia often reveals types of flavors of cherry, blackberry or strawberries and sometimes also flavors of jam, raspberry or game.
Details and technical informations about Winery Vinarija Coka's Ždrepčeva Krv Poluslatko Crveno.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Ždrepčeva Krv Poluslatko Crveno from Winery Vinarija Coka are 2012, 2014, 2008, 1996 and 2016.
Informations about the Winery Vinarija Coka
The Winery Vinarija Coka is one of of the world's greatest estates. It offers 30 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
