Winery Viña al Lado de la CasaDetrás de la Casa Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Detrás de la Casa Monastrell of the Winery Viña al Lado de la Casa is in the top 90 of wines of Yecla.
Taste structure of the Detrás de la Casa Monastrell from the Winery Viña al Lado de la Casa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Detrás de la Casa Monastrell of Winery Viña al Lado de la Casa in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Detrás de la Casa Monastrell
Pairings that work perfectly with Detrás de la Casa Monastrell
Original food and wine pairings with Detrás de la Casa Monastrell
The Detrás de la Casa Monastrell of Winery Viña al Lado de la Casa matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), meat lasagna or leg of lamb in a casserole.
Details and technical informations about Winery Viña al Lado de la Casa's Detrás de la Casa Monastrell.
Discover the grape variety: Etraire de l'Aduï
Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.
Last vintages of this wine
The best vintages of Detrás de la Casa Monastrell from Winery Viña al Lado de la Casa are 2015, 2014, 2013
Informations about the Winery Viña al Lado de la Casa
The Winery Viña al Lado de la Casa is one of of the world's greatest estates. It offers 9 wines for sale in the of Yecla to come and discover on site or to buy online.
The wine region of Yecla
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
News related to this wine
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The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
