Winery VillusionistesGran Unànim
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Gran Unànim of the Winery Villusionistes is in the top 20 of wines of Spain and in the top 10 of wines of Priorat.
Taste structure of the Gran Unànim from the Winery Villusionistes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Unànim of Winery Villusionistes in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gran Unànim of Winery Villusionistes in the region of Catalogne often reveals types of flavors of cherry, vanilla or leather and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Gran Unànim
Pairings that work perfectly with Gran Unànim
Original food and wine pairings with Gran Unànim
The Gran Unànim of Winery Villusionistes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, lamb kleftiko (greek) or potjevleesch (meat in a pot).
Details and technical informations about Winery Villusionistes's Gran Unànim.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Last vintages of this wine
The best vintages of Gran Unànim from Winery Villusionistes are 2018, 2016, 2015, 2017
Informations about the Winery Villusionistes
The Winery Villusionistes is one of of the world's greatest estates. It offers 5 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
