The Winery Villaviciosa is one of the world's great estates. It offers 8 wines for sale in of Asturies to come and discover on site or to buy online.
Looking for the best Winery Villaviciosa wines in Asturies among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villaviciosa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villaviciosa wines with technical and enological descriptions.
How Winery Villaviciosa wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops, cream of asparagus soup in verrines or slimming cod squares.
On the nose the sparkling wine of Winery Villaviciosa. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Villaviciosa. is a with a nice vivacity and a fine and pleasant bubble.
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture.
So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
On the other hand, Asturias has Long been known for its characteristic still (non-sparkling) ciders and for its craft beers. Artisanal cheeses are also part of the region's cuisine, which has earned it the nickname el país de los quesos ("the land of cheeses"). The most famous of these is Cabrales, a semi-hard cheese made from cow's milk.
Part of España Verde ("Green Spain"), the region borders the Bay of Biscay to the north, Cantabria to the east, Castilla y León to the South and Galicia to the west.
Planning a wine route in the of Asturies? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villaviciosa.
Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
